Dinner at the Farm

Creative cuisine, community, and conviviality in a Big Old Barn.

Join Chef Ali Ramee and friends for Dinner at the Farm. Celebrate the brilliance of food’s freshest season. Savor a culinary evening showcasing the bounty of Roberts Harbor Farm plus local meat and seafood. The evening consists of a welcome cocktail, appetizer, ever-changing five course menu, and carefully curated wine pairings. Enjoy a one-of-a-kind dinner experience and help support the barn’s restoration too.

Dinners are complete for 2025.

2026 tickets will be available to purchase online in spring 2026. Join our mailing list to get notified during the winter offseason about when tickets will be going on sale.

FAQs

  • June 30
    July 7, 14, 21, 28
    August 4, 11, 17, 18, 25
    September 1, 7, 8

  • We understand that plans change. Dinner tickets are transferable. Please email rhfarmvh@gmail.com with the names and email addresses of those coming in your place. We have a waitlist to help facilitate ticket transfers if needed.

  • Refunds are available up to 7 days prior to the event if we are able to sell your ticket(s). Refunds will be made by the same method used to purchase tickets. Refunds are subject to a $25/ticket charge to cover fees and administrative costs. Send refund requests to rhfarmvh@gmail.com.

  • Ticket cancellations made 7 days or less from your dinner date are non-refundable.